A very interesting read in NY Mag regarding the issue surrounding Shake Shack's apparent move into a space inside Grand Central Terminal. They won a bid to move into a space currently occupied by Zocalo who doesn't want to go because they believe the bidding was done unfairly. The bottom line? Shake Shack will be paying over $100,000 more in rent plus a chunk of the profits will be going to the MTA...It's sounds a little under the table to me but that's New York! Click the link below to read the full article...
Monday, July 23, 2012
Shake Shack Opening In Grand Central???
Saturday, July 21, 2012
Smorgasburg Sweets, Dough Brooklyn
Mmmmm....Doughnuts. Yummy, good, and all mine. No one can share because...well just because.
No trip to Smorgasburg is complete without a sweet treat to complete your meal, but for me it's the most important part. Without it I wouldn't feel altogether complete. It'd be like if I was winning a race and just as I was about to cross the finish line they'd forget to hold up the tape for me to run through. No, that's not quite the same, we're talking about food here. It'd be like a Burger without the Bun. The Pizza without the Cheese. Titanic without Leo! Can you imagine? I know I can't.
So when I go to an event like Smorgasburg a part of me is always focused on what I'm gonna eat after my meal is done. Honestly I'm probably thinking about it more. There's just something so intoxicating about sweets, especially very good sweets, and I know you know what I mean.
I try not to overindulge but it's in my nature. How I deal with it is to try and not eat sweets too often, and as hard as that seems it makes the whole experience feel way more special, and that's what I'm going with. I could easily eat Doughnuts every day, especially these from Dough in Brooklyn, but seriously when you only eat them once every so often they are oh so much better.
Just walking past their tent at Smorgasburg is dangerous. You can smell their Doughnuts even if the Fried Fish tent is right next door, and man is the line always long. Anything that delicious is worth waiting for.
Look, even their sign looks like it was deep fried.
Man these Doughnuts were good, mind you, I didn't eat them all myself. After waiting in the line for a lifetime I still hadn't made up my mind exactly what I was going to pick. Should I get just one to try? Should I get two to compare? Aw crap, just give me one of these, one of these and yeah that one right there. In total 3, but I could have easily ordered 6, or 12, or 20.
Lemon Poppy Glazed, Raspberry Glazed and of course a Toasted Coconut Glazed...I mean those are probably not what they're really called, but I was in such a Doughnut haze I might have asked to buy a piece of the plexiglass in front of me. Yes they had plexi protecting the Doughnuts because they need protecting. I guess I could have just told the lovely lady to pick three of them for me because it really wouldn't have mattered.
Up until today Doughnut Plant had the best Doughnuts in the City, however that crown now belongs to Dough of Brooklyn, and man my taste buds couldn't be happier...
No trip to Smorgasburg is complete without a sweet treat to complete your meal, but for me it's the most important part. Without it I wouldn't feel altogether complete. It'd be like if I was winning a race and just as I was about to cross the finish line they'd forget to hold up the tape for me to run through. No, that's not quite the same, we're talking about food here. It'd be like a Burger without the Bun. The Pizza without the Cheese. Titanic without Leo! Can you imagine? I know I can't.
So when I go to an event like Smorgasburg a part of me is always focused on what I'm gonna eat after my meal is done. Honestly I'm probably thinking about it more. There's just something so intoxicating about sweets, especially very good sweets, and I know you know what I mean.
I try not to overindulge but it's in my nature. How I deal with it is to try and not eat sweets too often, and as hard as that seems it makes the whole experience feel way more special, and that's what I'm going with. I could easily eat Doughnuts every day, especially these from Dough in Brooklyn, but seriously when you only eat them once every so often they are oh so much better.
Just walking past their tent at Smorgasburg is dangerous. You can smell their Doughnuts even if the Fried Fish tent is right next door, and man is the line always long. Anything that delicious is worth waiting for.
Look, even their sign looks like it was deep fried.
Man these Doughnuts were good, mind you, I didn't eat them all myself. After waiting in the line for a lifetime I still hadn't made up my mind exactly what I was going to pick. Should I get just one to try? Should I get two to compare? Aw crap, just give me one of these, one of these and yeah that one right there. In total 3, but I could have easily ordered 6, or 12, or 20.
Lemon Poppy Glazed, Raspberry Glazed and of course a Toasted Coconut Glazed...I mean those are probably not what they're really called, but I was in such a Doughnut haze I might have asked to buy a piece of the plexiglass in front of me. Yes they had plexi protecting the Doughnuts because they need protecting. I guess I could have just told the lovely lady to pick three of them for me because it really wouldn't have mattered.
Up until today Doughnut Plant had the best Doughnuts in the City, however that crown now belongs to Dough of Brooklyn, and man my taste buds couldn't be happier...
Smorgasburg Again? Oh...For The Love Of Food!
Ah, the smell of it, the taste of it...no not the East River. I'm talking about my second visit this summer to Smorgasburg in Brooklyn, and what a perfect day to do so! Of course a whole bunch of other people felt the same way, it was packed, making it a tough challenge to maneuver through the crowds. That's a good thing, right? Lots and lots of people spending their hard earned money on great food. However, and as usual, I didn't follow my own advice which is to set out with a plan for what I want to eat, that way I wouldn't waste time trying to decide. Honestly that's a hard thing for a foodie to do
My son tasked me with finding him Noodles, that was it, because he basically eats nothing else. Thankfully there were a couple of Ramen Noodles choices at the 'Burg, so I thought it would be really easy. Not so my friends. He was hot, he was tired, he wanted to sit down, oh brother. I simply told him that he had to choose and that if he didn't pick soon I would never feed him again . His eyes widened almost as big as his mouth when his jaw dropped, he couldn't believe what I had just told him. "Daddy, I can't eat ever again?!" With a wry smile on my face I told him I was joking, but six year olds don't have an adults sense of humor. After pouting for a moment he asked me to stop at Ramen Yebisu, which as you can see in the pictures, looked absolutely delicious. However I knew we were taking a chance. Even though I know he likes Ramen Noodles I wasn't so sure he'd like the Spicy Grilled Chicken that they put on top. "I like it." He said. Ok problem solved right? Sort of. After eating most of it, I mean the Noodles, he proclaimed..."That was OK." I beg to differ. I got enough of a taste to know that this was very good Ramen, and the Chicken which you see above, had a really good flavor and wasn't overly spicy. One thing I always forget is that kids remember everything, and because of that joke my son later blackmailed me into buying him a toy...I'm such a sucker.
By the time I had met my family with my food selection, my wife had already eaten her food from We Rub You, so I didn't get a picture or a taste. How selfish! If it weren't for the Italian Beef Sandwich from Home By The Range in my hand I might have been a bit aggravated, but good food always calms me down. This was no ordinary sandwich either. The amazing mixture of flavors was only enhanced by the Au Jus that was poured over the top of the Beef, settling down at the bottom of the container that it was served in. So instead of picking it up and eating it like normal, I took off the top piece of bread to dip and then used my fork to eat the rest. By the time I reached the bottom of the sandwich all that was left was Cheese and Bread that was completely soaked by the Au Jus, so delicious! I almost forgot the Watermelon on the side, not only was it tasty but it made for a truly unique presentation...
Last but not least, I sent my wife over to Mimi and Coco's to pick up some Shrimp Teriyaki Balls, a must have at Smorgasburg every time we visit. It was sort of a punishment, but only because I didn't let her have any. OK, that's not true, I do want to sleep in the bed after all.
What a great day! I love going to Smorgasburg, not only for the amazing food, but for the fact that it brings me to a part of town that is absolutely filled with fun things to see and do.
Next up...what we had for dessert!
First up was a delicious Fresca Pizza with Pepperoni from Rubirosa Ristorante. It was my daughters choice and a very good one. Let me just say that this was as good a Pizza as any in New York as far as Thin Crust Pizza goes. The Sauce and Fresh Mozzarella were amazing as well as the super crunchy Thin Crust. What really got me was the little Pepperoni slices didn't overpower the rest of the flavors on the Pizza like it normally does. Oh man I could have eaten the whole thing, but then of course my daughter would have been mad...I was only allowed a few bites, damn.
By the time I had met my family with my food selection, my wife had already eaten her food from We Rub You, so I didn't get a picture or a taste. How selfish! If it weren't for the Italian Beef Sandwich from Home By The Range in my hand I might have been a bit aggravated, but good food always calms me down. This was no ordinary sandwich either. The amazing mixture of flavors was only enhanced by the Au Jus that was poured over the top of the Beef, settling down at the bottom of the container that it was served in. So instead of picking it up and eating it like normal, I took off the top piece of bread to dip and then used my fork to eat the rest. By the time I reached the bottom of the sandwich all that was left was Cheese and Bread that was completely soaked by the Au Jus, so delicious! I almost forgot the Watermelon on the side, not only was it tasty but it made for a truly unique presentation...
Last but not least, I sent my wife over to Mimi and Coco's to pick up some Shrimp Teriyaki Balls, a must have at Smorgasburg every time we visit. It was sort of a punishment, but only because I didn't let her have any. OK, that's not true, I do want to sleep in the bed after all.
What a great day! I love going to Smorgasburg, not only for the amazing food, but for the fact that it brings me to a part of town that is absolutely filled with fun things to see and do.
Next up...what we had for dessert!
Friday, July 20, 2012
NYC Sexy Food Pics Of The Day
Sylvia Woods, 'The Queen of Soul Food' in Harlem Has Died at 86
I had the honor of going to Sylvia's once back in the late 90's when a friend of mine thought I needed a little more culture in my life. To be honest with you I was a bit nervous about going to Harlem back then even if it was to have the best Soul Food in New York. Let's just say that the minute I walked inside that restaurant all the nervousness that I was feeling outside disappeared once I smelled the aroma's floating around. The other thing that stood out to me was how welcomed I felt by everyone who worked there, especially since I was the only caucasian that happened to be there that night. I fondly remember the waiter helping me pick out what he thought I would like to eat on the menu. Fried Chicken, Mashed Potato's, Collared Greens, Corn Bread Stuffing and a delicious hunk of Corn Bread. There was more on the table for sure, but I can't really remember.
Sylvia's will always be a story for me to friends that I know will never make the trek uptown, even though I know they would love it. New York has truly lost a legend. RIP Sylvia Woods.
Sylvia's will always be a story for me to friends that I know will never make the trek uptown, even though I know they would love it. New York has truly lost a legend. RIP Sylvia Woods.
Thursday, July 19, 2012
What Not To Eat Right Before You See The Dark Knight Rises This Weekend
Ok, this is just a blatant attempt on my part to use Batman on my food blog because I'm super excited to go see the new movie. But seriously people, this movie is really long and you need to prepare for the 3 hours of your life that will never be able to get back. So my advice to you? Do not go in with a full bladder! Think of it as an operation, you need to fast the 24 hours beforehand so there won't be any complications. Thankfully you have me...I have put together a list of 'What Not To Eat' before you go see the movie this weekend, and it is as follows:
Delicious and refreshing. Natures gift to humans. Don't even think about drinking any water before you go to the theater! I don't care if you feel faint since it's 100 degrees outside. No matter what your body is telling you, no matter if your legs feel like jelly, under no circumstance are you to indulge in an ice cold glass (or bottle) of water anytime before or during the movie, and that's final!
Sorry, no. No gigantic, super size, gigantic plastic cups of soda. You think water will do you in? Try 72 ounces of delicious Coca-Cola. I don't care if they are offering special Batman collectors cups at the concession stand, you'll just have to live without it. Besides the fact that it's a liquid, it's also filled with lots and lots of gassy bubbles and you know what that leads to...
Doesn't that look yummy? Well get your stinking paws off that Chili Dog you damn dirty human! Two no-no's...Hot Dogs and Chili, a gastronomic explosion just waiting to happen. 'Nuff said.
I know it's the movies and it's probably the only time you ever have popcorn, but I don't care. Eating this bucket of popcorn will lead to a desire to drink a beverage, and that's my do not eat numbers one and two! Buttery, salty and delicious...and evil, perfectly matched with that ridiculous plastic commemorative cup offered at the concession stand. Don't do it! You will be tempted to eat the entire bucket and drink the whole cup by the time the first trailer appears on screen. What do you think is going to happen? You're gonna try and hold it for as long as you can, then when your kidneys start to convulse you'll barely be able to walk to the bathroom, probably tripping before you get there, smashing your face on the floor and you'll be unconscious. Now do you want that to happen?
Sorry, no. No gigantic, super size, gigantic plastic cups of soda. You think water will do you in? Try 72 ounces of delicious Coca-Cola. I don't care if they are offering special Batman collectors cups at the concession stand, you'll just have to live without it. Besides the fact that it's a liquid, it's also filled with lots and lots of gassy bubbles and you know what that leads to...
Doesn't that look yummy? Well get your stinking paws off that Chili Dog you damn dirty human! Two no-no's...Hot Dogs and Chili, a gastronomic explosion just waiting to happen. 'Nuff said.
I know it's the movies and it's probably the only time you ever have popcorn, but I don't care. Eating this bucket of popcorn will lead to a desire to drink a beverage, and that's my do not eat numbers one and two! Buttery, salty and delicious...and evil, perfectly matched with that ridiculous plastic commemorative cup offered at the concession stand. Don't do it! You will be tempted to eat the entire bucket and drink the whole cup by the time the first trailer appears on screen. What do you think is going to happen? You're gonna try and hold it for as long as you can, then when your kidneys start to convulse you'll barely be able to walk to the bathroom, probably tripping before you get there, smashing your face on the floor and you'll be unconscious. Now do you want that to happen?
Apparently Burger King Loves To Step On Your Lettuce Before It Goes On Your Burger
Yet another reason to never, ever eat at Burger King. This lovely photo was posted online by a moronic BK employee who thought it was a joke! Ha, funny. To think that this idiot would do this at all is just plain stupid, but then to put it online? Did he not think that people wouldn't see it? Come on dude. Especially in the world today when everyone is concerned with where their food is coming from and how it's prepared. Not that I ever expect anything good from Burger King, but this just takes the cake. You might be happy to know that 3 people have been fired over this incident and BK insures us that this will never happen again...yeah right. Please click the link below to read the article from the Daily News to find out more...
www.nydailynews.com/news/national/4chan-busts-burger-king-lettuce-molester-cleveland-are-outlet-article-1.1116298
www.nydailynews.com/news/national/4chan-busts-burger-king-lettuce-molester-cleveland-are-outlet-article-1.1116298
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